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This is probably the easiest soup ever made.

And the best.

You know, cause it’s taco.

Here’s what you need:

1 lb ground beef/turkey/moose/whatever
2 packets taco seasoning
5 cans beans – black/red/kidney/pinto/chili/whatever
2 cans corn
1 can Rotel

Brown the meat, then dump everything together in a pot. Add the taco seasoning and cook until heated through.
Garnish with sour cream and cheese.

This makes a gigantic pot and will easily last 2-3 meals for our family. It also freezes well.
I love it (and could probably eat it every day)!
But that’s just how I roll.
Me + tacos = true love

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